Ramadan Recipes: French Toast

Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramzan feast.

Publish date: Saturday، 02 March 2024

French Toast is a delicious Ramadan recipe, perfect for enjoying during the holy month of Ramzan. Made with simple ingredients like bread, eggs, milk, and a hint of cinnamon, French Toast is a beloved treat for families coming together to break their fast. This comforting dish is easy to prepare and offers a satisfying blend of flavors and textures, making it a popular choice for sehri or iftar meals during Ramadan celebrations. Whether topped with a drizzle of honey or a sprinkle of powdered sugar, French Toast adds a touch of warmth and sweetness to the Ramadan table, creating cherished memories for loved ones gathered to share in the blessings of the season.

This recipe was crafted by our esteemed culinary advisor, Chef Sarah.

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Ingredients
- 10 Minutes
- 2 Serving
- 250 Calories

French Toast

2 eggs

2 tbsp sugar

1/2 cup milk

1 tsp vanilla essence

Pinch of salt

Pinch of pepper

1 small baguette

2 tbsp oil

2 tbsp butter

Brown sugar

Method & Directions
- 8 Minutes

Prepare Egg Mixture
تم نسخ الرابط

In a bowl whisk together the eggs, sugar, milk, vanilla, salt, and pepper.
Slice Baguette
تم نسخ الرابط

Slice up the baguette and place the slices in a dish.
Soak Bread
تم نسخ الرابط

Soak the bread slices in the egg mixture.
Heat Oil
تم نسخ الرابط

Heat up the oil in a frying pan.
Fry Bread
تم نسخ الرابط

Place the soaked bread slices in the frying pan and sprinkle brown sugar on top.
Flip and Fry
تم نسخ الرابط

Once golden at the bottom, flip the slices over and fry the other side. Sprinkle more brown sugar.
Plate and Serve
تم نسخ الرابط

Plate up the French toast and dust with icing sugar. Add toppings of your choice before serving.