Ramadan Dishes from around the world...
Turkish Baklava
Palestinian Mousakhan
Saudi mendi
Afghan Bolani
Moroccan Bastilla
Turkish Pide
Syrian Fattet Makdous
Indonesian Nasi Goreng
Sudanese Gorasa
Egyptian Falafel
Ethiopian Injera
Jordanian Mansaf
Lebanese Kunafah
Syrian Ma'amoul Bread
Moroccan Couscous
Malaysian Nasi Uduk
Senegalese Thiebou
Qatayef
Pakistani Biryani
Persian Tahdig
Albanian Tave Kosi
Turkish Lahme bi Ajeen
Uzbek Palov
Uzbek Menti
Yemeni Mendi
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Ramadan is the holiest month for Muslims around the world. It is the month of spirituality, faith, charity and family. Yet, one thing stands out around the globe is sharing food with the least fortunate. Food is usually served and shared with neighbors and strangers. It is what Ramadan is all about. A month of faith, sharing and caring.
فيديو ذات صلة
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