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Ramadan Recipes: Es Buah

  • Publish date: Tuesday، 26 December 2023
Ramadan Recipes: Es Buah

Es Buah is a popular Indonesian fruit cocktail that combines a variety of fresh fruits, shaved ice, basil seeds, and other optional ingredients. It's a refreshing and colorful drink, often enjoyed during hot weather or as a dessert. 

Es Buah is known for its vibrant and appealing presentation, making it a popular choice during Ramadan and other festive occasions in Indonesia.

  • Ingredients

    • 15 Minutes
    • 6 Serving
    • 190 Calories

Es Buah

Assorted fresh fruits (such as watermelon, cantaloupe, honeydew, pineapple, strawberries, and any other favorite fruits), peeled and diced
Young coconut flesh or nata de coco (optional)
Basil seeds (tukmaria/sabja seeds), soaked in water
Shaved ice
Coconut water
Condensed milk (optional)

Simple Syrup

1 cup sugar
1 cup water
  • Method & Directions

    • 5 Minutes
  1. Prepare a Simple Syrup
    تم نسخ الرابط
    In a saucepan, dissolve sugar and water over low heat to make a simple syrup. Allow it to cool.
  2. Prepare Basil Seeds
    تم نسخ الرابط
    Soak basil seeds in water until they swell and become gelatinous.
  3. Prepare Fruits
    تم نسخ الرابط
    Peel and dice assorted fresh fruits into bite-sized pieces.
  4. Assemble Es Buah
    تم نسخ الرابط
    In a large bowl or individual serving glasses, combine the diced fruits, young coconut flesh or nata de coco (if using), and soaked basil seeds. Add shaved ice.
  5. Sweeten with Simple Syrup
    تم نسخ الرابط
    Pour the simple syrup over the fruits, adjusting the sweetness according to your taste. If you prefer extra sweetness and creaminess, you can drizzle condensed milk on top.
  6. Add Coconut Water
    تم نسخ الرابط
    Pour coconut water over the mixture until the fruits and ice are well-covered.
  7. Mix and Serve
    تم نسخ الرابط
    Gently stir all the ingredients together. Serve when cold and enjoy!
  • Nutrition Facts

Calories 190
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