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Ramadan Recipes: Lamb Burger

Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramzan feast.

  • Publish date: Friday، 22 March 2024
Ramadan Recipes: Lamb Burger

Lamb Burger is a Ramadan recipe perfect for iftar during Ramzan. Simple and quick to make, these juicy lamb burgers are a delightful treat. Seasoned with mint, cumin, and cinnamon, then grilled to perfection, they're served on buns with tzatziki, pickled onions, and cucumber, making it a flavorful meal that satisfies cravings after a day of fasting. Enjoy the rich taste and aroma of these delicious burgers during the holy month of Ramadan.

  • Ingredients

    • 10 Minutes
    • 4 Serving
    • 713 Calories

Lamb Burger

1 pound ground lamb
2 tablespoons chopped fresh mint
1 teaspoon cumin
¼ teaspoon cinnamon
Kosher salt to taste
freshly cracked black pepper to taste
Olive oil for brushing
Brioche buns toasted
Tzatziki sauce for serving
Pickled onions shredded for serving
Sliced cucumbers for serving

  • Method & Directions

    • 10 Minutes
  1. Mixing Lamb and Spices:
    تم نسخ الرابط
    In a medium bowl, combine lamb, mint, cumin, and cinnamon to form flavorful patties.
  2. Grilling the Patties:
    تم نسخ الرابط
    Preheat a grill or grill pan to medium-high heat. Brush the patties with oil, season with salt and pepper, then grill until golden brown and charred, about 5 minutes per side for medium rare.
  3. Resting and Serving
    تم نسخ الرابط
    After grilling, let the patties rest on a cooling rack for 4-5 minutes. Serve immediately on buns with tzatziki, pickled onions, cucumbers, or your preferred toppings for a delicious meal.

  • Nutrition Facts

Calories 713

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